Ingredients: 1oz Cachaca .5oz Maraschino .5oz Domaine de Canton .5oz Salers 1 dash Angostura 1 dash Lavender Bitters 5 drops Urban Moonshine Bitters (Original) Lemon Twist Instructions: Add the Cachaca, Maraschino, Domaine de Canton, Salers, Angostura and lavender bitters to a chilled mixing…
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The New Hickory Cocktail
Ingredients: 1.75oz Cynar 1.5oz Manzanilla Sherry 8 drops Bittermens Burlesque Bitters 8 drops Bittermens Hopped Grapefruit Bitters Grapefruit Twist Instructions: Add the Cynar, Manzanilla sherry, Bittermens Burlesque and Hopped Grapefruit bitters to a chilled mixing glass. Add ice and stir until well…
Up to Date
Ingredients: 1.5oz Rye Whiskey 1.5oz Sherry .25oz Grand Marnier 2 dashes Angostura Bitters Instructions: Add the rye, sherry, Grand Marnier and Angostura bitters to a chilled mixing glass. Add ice and stir until well chilled. Strain into a chilled cocktail glass…
Dandelion
Ingredients: 2 oz Vya Extra Dry vermouth 3/4 oz Yellow Chartreuse 1/4 oz Green Chartreuse 1/3 oz Malört Orange Twist Instructions: Add the Vya Extra Dry (or other extra dry vermouth), yellow and green chartreuse and Malort to a chilled mixing glass. Add ice…
Sleeping with the Enemy
Ingredients: 1.5 oz NOLET’s Gin .5 oz Cointreau .5 oz Lime Juice .5 oz Cranberry Syrup Lime Twist Instructions: Add the NOLET’s, Cointreau, lime juice and cranberry syrup (see below) to a shaker base. Add ice and shake vigorously until the outside…
Shamrock Cocktail
Ingredients: 1.5oz Irish Whiskey 1.5oz Dry Vermouth .25oz Green Chartreuse .25oz Creme de Menthe Olive garnish Instructions: Add the Irish whiskey, dry vermouth, Green Chartreuse and creme de menthe to a chilled mixing glass. Add ice and stir until well…
Improved Shamrock Cocktail
Ingredients: 3oz Irish Whiskey .75oz Green Chartreuse .5oz Dry Vermouth 1 brspn Creme de Menthe 2 dashes Mint Bitters 2 dashes Citrus Bitters 4 drops Saline Solution Instructions: Add the Irish whiskey (Bushmills), Green Chartreuse, dry vermouth, creme de menthe, mint bitters, citrus bitters…
Irish Cocktail
Ingredients: 2oz Irish Whiskey .25oz Absinthe .25oz Curaçao 1 brspn Maraschino 1 dash Angostura bitters Lemon twist Olive Instructions: Add the Irish whisky (Bushmills), absinthe (St. George Spirits), curaçao (Pierre Ferrand), maraschino (Luxardo) and Angostura bitters to a chilled mixing glass. Add…
The Dutch Alps
Ingredients: 2oz Genever .5oz Genepy .25oz Amaro Nonino 1 brspn Maraschino 4 drops Saline Solution 1 dash Orange Bitters Lemon Twist Instructions: Add the genever, genepy, Amaro Nonino, maraschino, saline solution (see below) and orange bitters to a chilled mixing glass. Add ice…
4 Cocktails to Make for St. Patrick’s Day
St. Patrick’s Day is almost here. Time to ditch the green beer and shots and enjoy some Irish whiskey cocktails. I’ve got 2 classics for you to try as well as 2 variations that I think you’ll really love…
New Friend
Ingredients: 1oz Rye Whiskey 1oz Aperol 1oz Cocchi Americano Orange Twist Instructions: Add the rye whiskey, Aperol and Cocchi Americano to a chilled mixing glass. Add ice and stir until well chilled. Strain into a chilled cocktail glass and garnish…
Dillionaire
Ingredients: 2 oz Hendrick’s Gin .5oz Luxardo Maraschino .5 oz Jack Rudy Tonic Syrup .5oz Cocchi Americano .5oz Lime Juice 2 full droppers Bittermens Boston Bittahs 3 oz Club Soda 3 Cucumber Slices 3 Sprigs Dill Instructions: Put 2 cucumber slices and 2 sprigs of dill in…
Basil Cranberry Julep
Ingredients: 2oz Mezcal 1oz Cranberry Syrup .25oz Agave Nectar 6 Basil Leaves Basil Sprig Instructions: Add basil leaves and agave nectar to the bottom of a julep cup then muddle gently. Add mezcal and cranberry syrup, add the straw, then top…